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OHSAWA Tamari, 100% Wheat-Free, Traditionally Brewed in Cedar Kegs for Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 oz

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Product ID: 7574783
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ohsawa
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About the item

OHSAWA Tamari, 100% Wheat-Free, Traditionally Brewed in Cedar Kegs for Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 oz
  • KEY INGREDIENTS - whole soybeans, water, sea salt, distilled sake(water, rice, aspergillus oryzae), aspergillus oryzae.
  • PROMOTES EXCELLENT – Tamari aids in digestion of fruits and vegetables, while being rich in several minerals, and is a good source of B3, protein, manganese, and tryptophan..
  • REDUCES SALT INTAKE - Tamari’s low sodium count makes it possible to reduce your intake by around 30% without having to compromise flavor. Use instead of salt for better flavor and reduced salt intake..
  • HAND-CRAFTED JUST FOR YOU – Produced by the Deguchi family on the Chita Peninsula of Japan. Traditionally brewed in cedar kegs, made using the same time-honored methods that have been passed down for generations..
  • BEST ALTERNATIVE TO SOY SAUCE - Enjoy it on sushi, tofu, seafood, vegetables, even on fruit. No Wheat, No alcohol or preservatives. Certified and Kosher. Perfect for vegan, vegetarian, and raw food diets..
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