---
product_id: 752776377
title: "MARCATO Pasta Machine Atlas 150"
brand: "marcato"
price: "£144.25"
currency: GBP
in_stock: true
category: "Marcato"
url: https://www.desertcart.co.uk/products/752776377-marcato-pasta-machine-atlas-150
store_origin: GB
region: United Kingdom
---

# Sheet thickness 1.5-6 mm Manual precision control Durable steel & aluminum build MARCATO Pasta Machine Atlas 150

**Brand:** marcato
**Price:** £144.25
**Availability:** ✅ In Stock

## Summary

> 🍝 Master the art of pasta with timeless Italian precision!

## Quick Answers

- **What is this?** MARCATO Pasta Machine Atlas 150 by marcato
- **How much does it cost?** £144.25 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.uk](https://www.desertcart.co.uk/products/752776377-marcato-pasta-machine-atlas-150)

## Best For

- marcato enthusiasts

## Why This Product

- Trusted marcato brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact Powerhouse:** At just 8.5 x 7.9 x 6.2 inches and 5.9 lbs, it fits seamlessly into your modern kitchen without sacrificing performance.
- • **Effortless Artisan Pasta:** Roll perfect pasta sheets with precision thickness from 1.5 to 6 mm, elevating your homemade meals.
- • **Versatility Beyond Pasta:** Not just for Italian classics—create Udon, Ramen, and more with adjustable cutter widths for diverse culinary creativity.
- • **Authentic Italian Heritage:** Made in Italy since 1938, trusted by home chefs worldwide for over 35 years—join the legacy of pasta perfection.
- • **Built to Last, Designed to Impress:** Crafted from chrome-plated steel and hard aluminum, this machine is a timeless kitchen staple built for durability.

## Overview

The MARCATO Pasta Machine Atlas 150 is a premium manual pasta maker crafted from durable steel and chrome-plated aluminum. Measuring 8.5 x 7.9 x 6.2 inches and weighing 5.9 lbs, it offers adjustable sheet thickness from 1.5 to 6 mm and cutter widths suitable for pasta, Udon, and Ramen. Made in Italy since 1938, it combines authentic craftsmanship with modern kitchen convenience, making it a must-have for culinary enthusiasts seeking professional-quality pasta at home.

## Description

Product Description Cutter Width: 0.06 inch (1.5 mm). Not only for pasta, but also for Udon Yaramen. The hydrophobic silicone vent on the bottom prevents water from passing through and allows air to pass through, keeping the product stable even when pouring hot drinks into the glass or cold drinks. About MARCATO Founded in 1938 in Padova, near Venice, northern Italy. It is one of the old-fashioned Italian home supplies industry that has been making pasta machines and confectionery supplies for years to come. In particular, the pasta machine has been selling in Japan for over 35 years. It has gained a reputation for its durable construction and a wide variety of accessories. desertcart.com Review ●カッター幅2mm/3.5mm●パスタ以外にうどんやらーめんにも●本体はスチール(鉄製)です。使用前、使用後は取扱説明書に従いお手入れを行って下さい●MARCATO社について●1938年北イタリアのヴェネツィアに程近いパドヴァで創業。家庭用のパスタマシンと製菓用品を長年に渡って造り続ける、イタリア家庭用品業界の老舗の一つです●特にパスタマシンは日本でも35年以上の長きに渡って販売されており、その丈夫な作りと豊富な種類のアクセサリー類に高い評価を得ています

## Features

- Size (L x W x H): 8.5 x 7.9 x 6.2 inches (21.5 x 2
- Product Weight: Approx. 5.9 lbs (2.25 kg)
- Materials: Steel, chrome plated, hard aluminum
- Country of Origin: Italy

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0009U5OSO |
| Amazon Bestseller | #20,117 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #1 in Manual Pasta Makers |
| Blade Material Type | Aluminum |
| Brand Name | MARCATO |
| Color | Silver |
| Customer Reviews | 4.2 4.2 out of 5 stars (26,997) |
| Global Trade Identification Number | 08000011002057 |
| Included Components | Pasta Machine |
| Is Electric | No |
| Is the item dishwasher safe? | Yes |
| Item Dimensions L x W x H | 21.5L x 20W x 15.7H cm |
| Item Weight | 2.6 Kilograms |
| Manufacturer | Marcato |
| Manufacturer Part Number | MC002057 |
| Material Type | Steel, chrome plated, hard aluminum, ABS resin, aluminum |
| Maximum Sheet Thickness | 6 Millimeters |
| Minimum Sheet Thickness | 1.5 Millimeters |
| Model Number | 8320 |
| Number Of Discs | 3 |
| Number of settings | 2 |
| Operation Mode | Manual |
| UPC | 739485263814 |

## Product Details

- **Brand:** MARCATO
- **Color:** Silver
- **Item Weight:** 2.6 Kilograms
- **Material:** Steel, chrome plated, hard aluminum, ABS resin, aluminum
- **Product Dimensions:** 21.5L x 20W x 15.7H cm

## Images

![MARCATO Pasta Machine Atlas 150 - Image 1](https://m.media-amazon.com/images/I/61bbptSFINL.jpg)

## Questions & Answers

**Q: can I make thin noodles (they don't have to be long, just thin) and also make thin spaghetti and macaroni?**
A: The Marcato 150 comes with a dual sided attachment for making Fettuccini or Spaghetti. There are other attachments available for Linguini, Vermicelli, (Thin Spaghetti), Cappelinni (Angel Hair). You can also make Lasagna or Ravioli. How long your noodles are is up to you. When you "roll out" the dough through the rollers, you start at 0 (rollers wide apart), then dial up the numbers until you get the thiness you need. The dough will get longer as you roll it out, so just cut the dough to the length you'd like. For Spaghetti or Fettuccini, I usually go to "7", skipping every other number. I have no problem keeping the rollers clean. The key to making great pasta is a dry dough; elastic, but not wet or sticky. You just lightly brush off the rollers, because the dough will not stick. If it does, let the dough dry, then it will brush off easily.Easy recipe for pasta dough:2 cups Semolina flour2 cups All Purpose flour6 eggs2 Tablespoons Olive Oilpinch of saltI let my bread machine do the work, but you can knead it.....the important thing is to wrap the dough in plastic, and let it rest for 30 minutes.Depending upon humidity, you may need to add 1 or 2 tablespoons of water. Fresh pasta is WAY better than boxed, IMHO.I'm never quite sure what people mean by "macaroni", but if you mean a short, hollow noodle, this machine will not do that.

**Q: is there a website with instructions for the marcato model 180**
A: The Marcato 180 is just a slightly wider version of the Wellness 150. The operation is identical and these machines are very easy to use. There are websites and YouTube videos. Use a search engine like Google. Type in "Marcato 150 directions", you'll get many results. Here a link to one site: http://www.fantes.com/marcato.htmlMy hints:Make sure your dough is the right consistency and not sticky. You will learn this quickly, so don't worry. NEVER wash your machine. Remove any stuck dough with your hand. Let the rest dry and brush away. The next time you use the machine, pass a small amount of dough through to pick up any traces of dried dough. Throw this dough away.If you want a good dough recipe, try this one (there are many, so experiment):2 Cups Semolina, 2 Cups All purpose flour, 6 medium eggs, 1 Tablespoon Olive oil, pinch of salt. You can knead the dough, but I toss mine in a bread machine and it works great for me. It's important to let the dough "rest" for 30 minutes to 2 hours, wrapped in plastic wrap, before rolling out your pasta. Also, let your eggs warm to room temp before using. Finally, if the dough is too wet (sticky), add some flour. If too dry, add a table spoon or two of water.After rolling out a small ball of dough, I make a short rectangle of dough. I start using the rollers at position 0, then skip a number, using the machine rollers to progressively make the pasta sheet the thickness I want for the pasta I'm making. Sounds hard, but do it once and you'll see it's simple. Fettuccini may go to 5, spaghetti - 6, cappellini - 7 or 8, but that's me.You'll learn how to use this excellent machine, quickly and once you do, you will make great pasta in a short amount of time. I usually make extra, dry it well, and use it a few days later. Fresh pasta cooks fast, 2-5 minutes, so the little effort expended when making it, is regained when cooking it.....Like anything new, it seems complex at first and maybe even confusing. Don't worry! It's actually way easier than it appears and the fresh pasta is fantastico! If you have any questions, let me know, I'll try to answer them, and I'm sure you'll get some great advice from others. Get the machine, you'll really love it and the pasta. Cheers!

**Q: The recipe in the instructions booklet that came with the machine states "Do not add any salt!"  Can anyone tell me why?**
A: A small amount of salt added to the pasta mix will NOT weaken the gluten appreciably (always added to artisan bread dough) nor will it harm the texture or cause it to "disintegrate" while it is boiling.  All of that may be scientifically accurate in its pure form, however if you want to add flavor to your pasta add some to the dough and a good bit of salt to the boiling water, but not so much as you would have added if making bland (saltless) pasta dough.  In the case of using this machine, he harm in adding salt to the dough is that (over time) it will pit and eventually damage the surfaces of the machine... yes, even though it is "Stainless" steel.  For more about this topic, see YouTube video titled "How to Make Egg Pasta (an in-depth guide)" starting at time-line 5:35.

**Q: does this pasta maker come with the vice clamp to secure to your table or counter?**
A: Yes...I use a potholder under the pasta maker & under the side where the clamp tightens as not to mar my table!

## Frequently Bought Together

- MARCATO Made in Italy Atlas 150 Classic Manual Pasta Maker Machine, Chrome Steel. Makes Lasagna, Fettuccine & Tagliolini .
- MARCATO Made in Italy Spaghetti 150 Attachment for Atlas 150 Pasta Machine, Chrome Steel
- 8SOM Bamboo Pasta Drying Rack with Transfer Wand and 12 Bars, Easy to Transfer for Drying Pasta and Cooking, Special Suspension Design for Large Storage

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*Product available on Desertcart United Kingdom*
*Store origin: GB*
*Last updated: 2026-05-31*