Lurch "Flexiform Burger Bun, Brown, 6-Piece

I wasn’t sure about buying this product as it is made of Silicone and I have never baked with this. But I decided to try this German made item as I have a lot of confidence in their products. I am so happy with the results! I used the cells for baking Vegan Burgers and they not only retained their shape but baked really quickly. I will now try making Burger Buns but I anticipate great success. It is always worth paying a bit extra for Germany products. I learnt that from my mum

Is not the cheapest mold but I must say it’s fantastic! I bought one and few days later another one. I’m cooking gluten free bread and the dough is pretty sticky. With this silicone mold is easier put there and the buns turn it perfect. The burger ban shape and size is the same you can find in any shop. I highly recommend this product!

The men in our family like a decent size Yorkshire pudding, these moulds are ideal!

Good capacity as I use this for Yorkshire puds. Good size and really are none stick!

Easy to use high quality. Very satisfied :)) Recommended by a chef at a cooking course.

Makes baking easy

Very good! Easy to clean, perfect size, and delicious buns. Best to put a cookie sheet under them while moving around and into the oven. Buy two of them to do 12 buns at a time. Really only need 80-90 grams of dough. Don't let the dough rise too much before cooking or the buns will be too tall. Though, it's kinda fun for the kids to cut the buns twice and make a "big mac" style burger. If you can get your mouth open that much!

Los utilizo para hornear panecillos de hamburguesa sin gluten y va perfecto, la masa no se pega en absoluto

Molto pratico da usare hu fatto degli ottimi panini 🍔 dal peso dopo cottura di circa 105 grammi cadauno... pane integrale con la curcuma... Ho unto con olio di oliva lo stampo prima di mettere l'impasto per l'ultima lievitazione prima della cottura. A cottura avvenuta I panini si sono staccati molto bene ed il lavaggio è stato facile...è tornato perfettamente pulito come appena acquistato....Molto soddisfatto

So the dilemma is how to create a gluten free delicious hamburger bun??? So I searched and searched and experimented. I also failed along the way especially with buns sticking so badly they were totally impossible to serve. Until I found the Lurch German Flexiform. Tried it twice once for savoury the next for sweet buns made with almond flour. They were a hit both delicious and visually attractive. Phew gluten free buns for my family! Thank you.

Super moule de bonne qualité