--- product_id: 57042523 title: "E-Jen ( 1.7l 1.7L, Earthenware Brown) - Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 1.7l1.7L)" brand: "e-jen" price: "£32.52" currency: GBP in_stock: true reviews_count: 13 category: "E Jen" url: https://www.desertcart.co.uk/products/57042523-e-jen-1-7l-1-7l-earthenware-brown-premium-kimchi store_origin: GB region: Great Britain --- # 1.7L perfect fermentation capacity dishwasher, microwave & freezer safe airtight inner vacuum lid E-Jen ( 1.7l 1.7L, Earthenware Brown) - Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 1.7l1.7L) **Brand:** e-jen **Price:** £32.52 **Availability:** ✅ In Stock ## Summary > 🥢 Elevate your fermentation game with E-Jen — where ancient craft meets modern convenience! ## Quick Answers - **What is this?** E-Jen ( 1.7l 1.7L, Earthenware Brown) - Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 1.7l1.7L) by e-jen - **How much does it cost?** £32.52 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.co.uk](https://www.desertcart.co.uk/products/57042523-e-jen-1-7l-1-7l-earthenware-brown-premium-kimchi) ## Best For - e-jen enthusiasts ## Why This Product - Trusted e-jen brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Space-Savvy Design:** Compact rectangular shape fits effortlessly in your fridge or pantry without cramping your style. - • **Probiotic Powerhouse:** Inner vacuum lid creates an anaerobic environment to boost lactobacillus growth for gut-loving fermented foods. - • **Effortless Maintenance:** Dishwasher safe and easy to clean, making fermentation a no-fuss ritual for busy pros. - • **Durable Meets Tradition:** Premium earthenware fused with modern polypropylene for a lightweight yet robust fermentation vessel. - • **Versatile Kitchen Essential:** Not just for kimchi—perfect for sauerkraut, pickles, and even dry goods like grains and pasta. ## Overview The E-Jen 1.7L fermentation container combines traditional Korean earthenware with a high-quality polypropylene vacuum lid to create an airtight environment ideal for probiotic-rich kimchi, sauerkraut, and pickled vegetables. Its compact rectangular design fits neatly in refrigerators and pantries, while being dishwasher, microwave, and freezer safe for ultimate convenience. Lightweight yet durable, it’s a versatile kitchen essential for health-conscious foodies seeking premium fermentation results. ## Description Easy to use and easy to handle unlike heavy crock jars. Perfect for any kind of pickling from Kimchi to Sauerkraut. E-Jen storage container comes with an adjustable pressing plate that acts as an inner vacuum. Fermentation allows food to retain more vitamins and minerals than other types of preserving. The pressing plate keeps the kimchi/pickles in an airtight space promoting an anaerobic state benefiting the growth of probiotics (lactobacillus). The design and shape of the containers make it easy to store goods in both the refrigerator and in the pantry without taking too much space. Review: I love this range of products for kimchi - I have use ceramic pots for kimchi and find this range better for me because it’s easy to release the gas, store in the fridge and contains the odour better - not Purfik, but much better. The 5.2L is very large for one Chinese cabbage, but I find it best because the seal works very well - it does take quite a lot of space in the fridge, so I have tried the 1.7l and 3.4l which contain a Chinese leaf, but the fermentation does break the seals and liquid rises above the seal - not a problem if you’re religiously checking every day and cleaning away. So, my personal choice for Chinese cabbage is 5.2L if you don’t mind the space it takes in the fridge - I often put mine in the cellar when needed, and it’s okay left for several days without attention. The 3.4l is a much more appropriate size for a single cabbage, but does need daily attention because liquids will rise above the seal and must be removed. The 1.7l is a wonderfully convenient size for the fridge, and perfect for chopped vegetables, not perfect for a halved cabbage. Review: Best fermentation container available - These containers are excellent. The price does seem high however the quality is excellent and they are proper "buy once" type of kit. Ive used these for several years and they are the best fermentation containers Ive tried. They are much better than cheaper kits on aliexpress etc. Ive used mostly for kimchi and sauerkraut and produced flawless results each time. ## Features - Easy to use! Essential product for kimchi, pickling vegetables, and making delicious sauerkraut - Food safe, dishwasher safe, freezer safe, microwave safe, light and easy to operate - Great for storing other dry goods like grains, beans, flours, and pasta. - Modern technology combining ancient Korean Earthenware with the highest quality polyprolene plastic. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B00SWBJJQ0 | | Best Sellers Rank | 34,819 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 391 in Preserving | | Brand | e-jen | | Capacity | 1.7 litres | | Closure Type | Lid | | Colour | Brown | | Container Shape | Rectangular | | Customer Reviews | 4.6 4.6 out of 5 stars (3,887) | | Is the item dishwasher safe? | Yes | | Is the item microwaveable? | Yes | | Item Dimensions L x W x H | 7.1L x 4.3H centimetres | | Item Form | Rectangular | | Item Package Quantity | 1 | | Item Volume | 1.7 Litres | | Item Weight | 0.71 Pounds | | Lid Material | Polypropylene plastic | | Manufacturer | E-Jen | | Material | Earthenware | | Material Features | Dishwasher Safe, Food Grade | | Material Type Free | no metal, glass or plastic except polypropylene | | Other Special Features of the Product | Air Tight | | Product Care Instructions | Dishwasher Safe | | Recommended Uses For Product | Fermented food, Fruit, Kimchi, Preserved Food, Vegetables | | Size | 0.45 gal/ 1.7L | | Unit Count | 1 count | | Usage | Kimchi and Sauerkraut | ## Product Details - **Brand:** e-jen - **Capacity:** 1.7 litres - **Colour:** Brown - **Material:** Earthenware - **Material feature:** Dishwasher Safe, Food Grade ## Images ![E-Jen ( 1.7l 1.7L, Earthenware Brown) - Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 1.7l1.7L) - Image 1](https://m.media-amazon.com/images/I/412-GPP7FlL.jpg) ## Available Options This product comes in different **Color, Size** options. ## Questions & Answers **Q: I need a copy of the manual in English?** A: John, I do not think there is any "owners" manual. The device is very easy to use. Simply prep the cabbage by slicing thin and thoroughly mixing with 2 or 3 tablespoons of salt per five pound of cabbage in a large bowl. Then "massage or knead" the cabbage for about ten minutes until it begins to yield water. Put into e-Jen and prep another five pounds. Do this until you have as much as you want (I usually do 15 pounds). Press the inner insert down as far as you can, leaving the "blow hole" open. When you can't press any further, close the blow hole, put top on and leave in a cool place I put mine on the concrete floor of the garage) for at least four weeks. You can test every once in a while to see if it has fermented to your taste. If not, close again and wait another week. **Q: How does this prevent mold from building up? How is the plug used?** A: to prevent mold build up you fill the container up with kimchi until it is roughly an inch from the top then place the plastic insert with the plug open into the container and press down until Kimchi juice is about to come through the plug. At that point you plug it up and place it in the fridge. This creates a good airtight seal. It is also helpful to place an extra layer of clear plastic wrap before the lid to help eliminate odor escaping.That **Q: Has anyone made sauerkraut with this? Any problems?** A: Did not have problems. Got perfect sauerkraut. Liked the container - easy to clean, easy to close, no smell in the fridge etc. **Q: Can you use these for pickles ?** A: Yes, you can make fermented pickles and you can make a myriad of other fermented vegetables as well. My latest project was fermented onions and before that, I made kimchi. ## Customer Reviews ### ⭐⭐⭐⭐⭐ I love this range of products for kimchi *by M***R on 30 April 2024* I have use ceramic pots for kimchi and find this range better for me because it’s easy to release the gas, store in the fridge and contains the odour better - not Purfik, but much better. The 5.2L is very large for one Chinese cabbage, but I find it best because the seal works very well - it does take quite a lot of space in the fridge, so I have tried the 1.7l and 3.4l which contain a Chinese leaf, but the fermentation does break the seals and liquid rises above the seal - not a problem if you’re religiously checking every day and cleaning away. So, my personal choice for Chinese cabbage is 5.2L if you don’t mind the space it takes in the fridge - I often put mine in the cellar when needed, and it’s okay left for several days without attention. The 3.4l is a much more appropriate size for a single cabbage, but does need daily attention because liquids will rise above the seal and must be removed. The 1.7l is a wonderfully convenient size for the fridge, and perfect for chopped vegetables, not perfect for a halved cabbage. ### ⭐⭐⭐⭐⭐ Best fermentation container available *by G***P on 7 February 2026* These containers are excellent. The price does seem high however the quality is excellent and they are proper "buy once" type of kit. Ive used these for several years and they are the best fermentation containers Ive tried. They are much better than cheaper kits on aliexpress etc. Ive used mostly for kimchi and sauerkraut and produced flawless results each time. ### ⭐⭐⭐⭐⭐ Easy to use, produces a great product *by S***. on 5 February 2024* Have had this for a while but just got round to using it. I made some sauerkraut and decided to ferment it in the e-jen. I didn't need to stuff a jar and tamp it down, there was no need to cover the cabbage with a large cabbage leaf or bags of water to keep the cabbage under the liquid. The inner lid creates an air tight seal and the outer lid keeps the smells in. The cabbage fermented quite quickly and after only a few days I put the whole box in the fridge. It is quite expensive but overall I would say it is worth it. ## Frequently Bought Together - e-jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 0.45 gal/ 1.7L) - NONGSHIM TAEKYUNG Korean Chili Powder, Gochugaru Chili Flakes. Kimchi Powder (Flake, 1lb) - 100% Red Pepper Flakes for Korean & Asian Food. MSG Free. - Chung Jung One O'Food Medium Gochujang 1.1lb, Korean Red Chili Pepper Paste, Spicy, Sweet and Savory Sauce, Traditional Fermented Condiment, 100% Brown Rice, No Corn Syrup --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.co.uk/products/57042523-e-jen-1-7l-1-7l-earthenware-brown-premium-kimchi](https://www.desertcart.co.uk/products/57042523-e-jen-1-7l-1-7l-earthenware-brown-premium-kimchi) --- *Product available on Desertcart Great Britain* *Store origin: GB* *Last updated: 2026-04-22*