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Beginners Become Experts--Cheese Making Made Easy The Beginner's Guide to Cheese Making is an ideal introduction to making cheese at home. Filled with simple advice and straightforward recipes, this book makes it easy for you to start crafting your own scrumptious cheeses. No experience needed. Want to customize your cheeses? Discover the best ways to experiment with recipes and change up your creations. You'll also find suggestions for the best beer and wine pairings. The Beginner's Guide to Cheese Making includes: Complete Instructions --You'll know exactly what to do every step of the way thanks to thorough, illustrated guides geared towards new cheese makers. Step-by-Step Tracking --Write down your cheese making process on record sheets so you can easily remember or alter recipes on future attempts. Cheese is Only the Beginning --Learn how your homemade cheese can become the essential ingredient in savory snack, meal, and dessert recipes. Become the cheese master (who never has to settle for store-bought) with The Beginner's Guide to Cheese Making . Review: Please with the gift - It was given as a gift. They have enjoyed making the cheese. It was easy to use Review: Easy to make cheese ! - Given as a gift to my cheese crazy son - he loved making the cheeses and was surprised at how well they turned out ! A great hit with my grandchildren too , who liked helping in the process .
| Best Sellers Rank | 2,154,785 in Books ( See Top 100 in Books ) 1,724 in Cheese & Dairy 7,360 in DIY 9,484 in Food & Farming |
| Customer Reviews | 4.6 out of 5 stars 850 Reviews |
J**L
Please with the gift
It was given as a gift. They have enjoyed making the cheese. It was easy to use
G**B
Easy to make cheese !
Given as a gift to my cheese crazy son - he loved making the cheeses and was surprised at how well they turned out ! A great hit with my grandchildren too , who liked helping in the process .
S**E
Reliability
Excellent
A**R
Five Stars
Love it
N**B
Great for Americans but far less for anybody else
Good book and lots of lovely recipes BUT anyone not used to using America's (archaic) measures has to convert every single recipe into modern world units. This makes it exceptionally tedious to use. Very sad.
D**N
Love the book
Lovely book
J**W
Informative
I'm not a big fan of books like this. However, much to my surprise, this is a good User Manual. Very clear. Very precise. Very informative. Glad I purchased it.
B**E
Cheese
Thank you
R**H
Cheese cheese cheese yummo
Awesome book for beginners and leads nicely through the cheese journey.
G**N
Great book easy recipes
Love the mozzarella
S**E
Excellent guide
Excellent guide. Good details and explanations
Trustpilot
2 weeks ago
1 month ago