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Description

Fantastic bread-making wheat!! Our wheat has been lab-tested for it’s excellent bread-making qualities and protein content. (Some of our customers have had unfortunate experiences with other suppliers’ storage wheat, so we want to say that right up front!) Our wheat is ideal for bread-making flour, or course ground for cereal, or sprouted to add to salads. Wheat provides a high fiber, nutrient dense basic carbohydrate. Red wheat has a bit more hardy, earthy flavor when made into bread, than does the white wheat. (And if you’re making bread… be sure to add our VITAL WHEAT GLUTEN to your cart for the best rise, elasticity, and moistness for your bread, and to keep it fresh longer!) Try sprouting! Sprouting wheat berries improves the nutrient profile resulting in significantly higher protein, vitamins and enzymes. Also, the complex starches are converted into natural sugars…thus lowering the glycemic index, slowing digestion keeping the blood sugar levels stable for longer. Review: Good Product and Price - I am getting away from store baked breads and things with commercial flour in favor of making my own. I decided to give this brand a try and very happy I did. The berries come fresh and clean. There is no dust or extra debris. So far, they have ground up very well in a few different ways from very fine to coarser. I love the buckets they come in for storage. The bread I've made tastes incredible if you are used to commercial. The price was also much better than other comparable ones. Overall this is a great product I will be happy to keep using. Review: Great wheat... - Been getting this wheat for 3 yrs and never had any problems !!