---
product_id: 40150770
title: "CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food"
brand: "cooktech"
price: "£108.80"
currency: GBP
in_stock: false
reviews_count: 9
category: "Kitchen"
url: https://www.desertcart.co.uk/products/40150770-cooktech-sous-vide-digital-circulator-cooking-machine-immersion-precision-pump
store_origin: GB
region: United Kingdom
---

# CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food

**Brand:** cooktech
**Price:** £108.80
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food by cooktech
- **How much does it cost?** £108.80 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.co.uk](https://www.desertcart.co.uk/products/40150770-cooktech-sous-vide-digital-circulator-cooking-machine-immersion-precision-pump)

## Best For

- cooktech enthusiasts

## Why This Product

- Trusted cooktech brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

CookTech Sous Vide  Technical Specifications Minimum Temperature - 41F Maximum Temperature - 212F Temperature Stability - &#xB1;1c Thermal Pump Power - 800w Circulation Pump - 8.5 LPM / 2.25 GPM Input Power - 110v  Wetted Materials: Stainless Steel Housing Polypropylene Pump Cup   LIFETIME WARRANTY  24/7 CUSTOMER SUPPORT  BEST VALUE FOR YOUR MONEY!!  DON&apos;T HESITATE! ORDER NOW!

## Features

- Evenly Food Cooking - With a unique and powerful pump our sous vide will keep liquid temperature precisely as needed throughout the bath cooking process, so the food will be cooked evenly to perfection. CookTech Sous Vide will help you prepare the most delicious and healthy food with only perfect results.
- LCD Display - CookTech Sous Vide has the largest LCD display in the market and it enables you to control time and temperature from across the room. The display can be in Celsius or Fahrenheit and setting is super easy. Technical manual is supplied with the box and a great 24/7 technical support is available.
- Accurate and Precise - with state of the art technology our active control thermostat integrates precision temperature settings within +/- 1c range and our advanced water circulation pump keeps water moving constantly. By creating constant temperature and circulation a perfect cooking results are achieved each and every time.
- Easy Cleaning - Cleaning CookTech Sous Vide is so easy since the wet part of it is stainless steel and when used it is placed in water only. After use just clean the motel part by using a wet soft cloth and dry with a clean hand towel. Store the device in a dust-free dry place inside the box you received it.
- LifeTime Guarantee! we at CookTech want to have only satisfied customers. We believe in our product and its technical qualities so we decided to give you, our dear customer, a lifetime guarantee!! Our support team is available for you 24/7 and we will do everything we can so that you will be 100% happy with us and our Sous Vide.

## Images

![CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food - Image 1](https://images-na.ssl-images-amazon.com/images/I/31Kiy-74dqL.jpg)
![CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food - Image 2](https://images-na.ssl-images-amazon.com/images/I/41jdhgcWN3L.jpg)
![CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food - Image 3](https://images-na.ssl-images-amazon.com/images/I/416Oom0SQjL.jpg)
![CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food - Image 4](https://images-na.ssl-images-amazon.com/images/I/51-n5135zUL.jpg)
![CookTech Sous Vide Digital Circulator Cooking Machine - Immersion Precision Pump Cooker with Timer for Vacuum Bag Cooking in Water Using Kitchen Small Pot and Food Containers, Great for all Food - Image 5](https://images-na.ssl-images-amazon.com/images/I/51uWrHUrGCL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best deal by far on Sous Vide Circulators
*by J***N on April 9, 2017*

Best deal by far on Sous Vide CirculatorsAt half the price of some comparable units, and with several apparently comparable units selling for several times the price, this seems the best deal by far. Even so, I had my doubts, so I did some measurements.The unit heated at a rate of about 1.5ºF per minute and temperature stayed within 0.1ºF at all tested temperatures. The conclusion from more extensive tests is given first in case you rather not read all the details.Conclusion. More than adequate for most anyone wanting a unit of comparable capacity and clearly the most economical in its category. Even so, I recommend a digital kitchen thermometer as a companion device, and the digital thermometer can easily be checked using ice water and boiling water for reference temperatures.Disclaimer. Though I have graduate degrees in math and physics, I make no claim as to the accuracy, validity, nor reliability of the following. The process seemed insightful to me, and perhaps interesting to some readers.For my tests I used a stainless steel pot, 11 inches diameter, 8 inches deep, with 5.5 inches of water, nominally half way between the minimum and maximum markings on the unit. The pot was moderately insulated on the bottom and the sides with several layers of a folded towel, admittedly not great, but surely helped retain heat.Thermometers. The digital thermometer was verified as accurate using ice water and boiling water, and it tracked well throughout the test with two, older analog thermometers and an ordinary fever thermometer at 100ºF.First target temperature set at 104ºF. Unit was drawing nominally 768 watts at startup in 88ºF water; within a few minutes water was at 100 and unit was cycling on and off rapidly, several times per second, until beeping at 100.36ºF and very slowly increasing to 104ºF. I assume this was as designed, and seems reasonable considering the use and precision expected from such a device. Analog thermometer reported 100, fever thermometer reported 100, digital cooking thermometer reported 100.5.The ambient temperature was 76ºF throughout with no significant air circulation in the vicinity of the test vessel. Heat loss from 143º down to 133º took 20 minutes; nominally 0.5ºF per minute. The rate of heat loss is also dependent on the difference between the water and ambient air, and the system began to struggle at around 184ºF, though no fault of the unit being tested, which consistently showed 5.5 amps in its attempt to move from 183ºF to the set point of 184ºF. Evidently the heat loss of the vessel was approaching the maximum capabilities of the 800 watt heater.Since most use will be between 130ºF and 165ºF, only with the most inefficient vessels in unreasonably cold rooms should ambient heat loss be of major concern. More interesting was the difference between the reading of the unit and the reading of the digital thermometer. My unit seemed to report temperatures about 3.5ºF above actual water temperature between 104ºF and 120ºF, but from 135ºF to 175ºF it was only 1.1 to 1.6 degrees above measured temperature, for an average of 1.4ºF above actual water temperature as read by a digital and two analog cooking thermometers. Thus, re-calibrating 1.4º would seem to give more accuracy during use, but likely not significant.Caveat! One must also take into consideration that articles/recipes making comparisons and recommendations might also use units that are not accurate, not properly calibrated, and perhaps not uniform in deviation along their temperature operating range.The test setup was clearly inefficient, and the use of a plastic or insulated container and sous vide balls or insulated cover would be a more reasonable setup for extended cooking times in a large volume of water. With a medium size cooler, say 12 to 28 quarts, filled to near the maximum water level mark, this unit would likely operate for many hours, perhaps days, using very little electricity and easily maintaining any reasonable cooking temperature.As with your household oven, take notes, and make adjustments according to your results and preferences. And, I repeat, you will likely look a long time for a better deal than this one.Addendum, September 18, 2017Large Scale Cooking. After considerable use, I found this unit more than adequate for use in a Coleman 33 qt. Stacker Cooler with nominally 24 qt. water. I cut a 2 5/8" hole in the lid to maximize heat retention and avoid the need for the clamp-on holder. I believe it would easily hold most any reasonable cooking temperature in a much larger cooler, or other well-insulated vessel, were the ambient temperature moderate.See: https://www.amazon.com/gp/product/B002BMB8QK/ref=oh_aui_search_detailpage?ie=UTF8&psc=1Small Scale Cooking. The clamp-on holder and a 7.5" diameter, 5.5" deep, stainless stew pot easily cook meat for one or two.Glad I tried some smaller pots before yielding to the temptation to order one of the latest, low-priced, sous vide "ovens" recently available. The versatility, economy, and efficient storage continue to confirm the wisdom of this purchase.Update, July, 2018.Unit still working without fail and appears accurate as ever.Since writing the above, I have acquired additional coolers, cut holes in the lids, and can cook small batches with minimal heat loss. Photos show the largest and smallest of my four sous vide "ovens."

### ⭐⭐⭐⭐ Good, but...
*by T***. on April 13, 2017*

After I figured out how to make it work, I love the food that I can make with it. But I only gave it four stars because there are some issues. The manual says that you can remove the stainless steel housing for cleaning, but the housing on my unit is jammed on so tightly that I cannot remove it, and I don't want to force it.The other problem is the entirely inadequate set of instructions. For some reason they don't list the set up instructions in order. The first thing they tell you is how to change the temperature, the next thing they tell you is how to start the machine, and only then do they tell you how to set the timer. I suppose you could do it that way, but the logical way to do it is to set the temperature, set the timer, and then turn the unit on. Having never used one of these units before, I found these instructions somewhat confusing.Finally, the manual does not contain any time or temperature charts or any advice regarding actually cooking anything. I have not found a website from this manufacturer yet. I suppose that it's out there, maybe I just missed it. In the end, I spent a lot of time online tracking information down (sometimes from other manufacturers).Still, so far I can't complain about the quality of the unit, or about the food that I have cooked sous vide.

### ⭐⭐⭐ Nice looking unit, false advertising though!
*by R***. on May 27, 2018*

I am sure the cooker will work as its intended however this item is advertised and coming with three bonus items, a 13.5" cast iron skillet, an oven mitt and a sous vide cookbook. All items were missing from my order and after reading a bit I can see that I am not the only one. Aside from the cookbook all other items have nothing to do with the cooker but if you are going to advertise something as coming with bonus items you should make sure you fulfill your promotion, otherwise you sour your customers experience entirely. I have contacted the seller, we shall see if they hold their end of the deal.

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*Product available on Desertcart United Kingdom*
*Store origin: GB*
*Last updated: 2026-05-16*