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๐ถ๏ธ Elevate your meals, energize your gut โ kimchi thatโs as bold as your lifestyle!
Vadasz Raw Kimchi is a 400g jar of naturally fermented, live cultured Korean-style kimchi made from fresh Chinese leaf cabbage, carrots, and spices. Ready to eat and vegan-friendly, itโs a versatile super condiment designed to enhance sandwiches, salads, and burgers with authentic, gut-friendly flavor.
| Asin | B08YNWPR94 |
| Item Model Number | G1280 |
| Manufacturer | Vadasz |
| Product Dimensions | 15 x 15 x 8 cm; 400 g |
User
Tasty and spicy
Tasty and spicy - good for you too!
User
Price too high
It's really good, but the price is horrendous.
User
It is delicious.
I like kimchi and briefly made our own. However, it is a lot less bother to just buy it in. This one is somewhat spicy, but won't take the back of your throat out.
User
My favourite kimchi
My favourite kimchi tried all variations the quality and spices are perfection in the jar.
User
Solid quality
This is relatively solid quality live culture kimchi. It's good and sour, and works well in all the usual dishes or just as a side. It could probably have been improved by being more highly spiced, but I suppose that might make it more of a minority pastime in the UK.I will buy this again, leaving aside the increasingly well-proven health benefits of kimchi, I am very fond of it. This is a nice large tub, which always arrives in good order without leaking all over the chiller bag. Not the cheapest option, but reasonable and usefully free of fish for those who don't eat meat.
User
That's not kimchi
Not the classic kimchi cabbage.It was awful for me. Nearly has no cabbage at all. It's like to eat pickled onion and carrot.Nothing to do with korean kimchi.A waste of money.It's better the container that the food in it.
User
No longer raw
Used to be raw and bubbling with live bacteria, now isn't. It's false advertising to keep the photo of the old label proudly claiming it's a raw product when the current label no longer makes any such claim.
User
Great ๐
Does not have the spices of a proper Kimchi, but it's great tasting and more flavourful than a typical sauerkraut. Great for gut health as it's loaded with probiotics. I often put Sriracha on it and it's even more delicious. Can't beat the price either. Hard to find anything else that's raw, unpasteurized in the supermarkets and if you order one online it costs a lot more so I've bought this many times and will continue to do so.
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