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• For home chefs & professionals. This Fibro Pro chef's has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency..
• Fit for all tasks. Designed to handle kitchen tasks both big and small, This durable 's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen..
• Easy handling. Each features an ergonomic handle made from thermoplastic Elastomer (TPE) for a non-slip grip -- even when wet. This exceptional is weighted and balanced for easy handling..
• Dimensions. Blade made out of stainless steel material -- 7. 9 inches in length. Made with dishwasher safe materials for an easy clean..
• MULTIPURPOSE PARING . Perfect for intricate jobs like peeling or seeding fruit, but versatile enough for bigger tasks like mincing an onion. This paring 's tapered blade is ground in two directions to hold it's razor sharpness longer..
• MADE FOR INTRICATE TASKS. This blade has all the chef's qualities but in a smaller size for precise cuts and control. The increased maneuverability and dexterity makes it an essential for every kitchen..
• EASY HANDLING. Features an ergonomic, textured handle with a non-slip grip -- even when wet. This exceptional is weighted and balanced for easy handling..
• DIMENSIONS. Stainless steel blade -- 3.25" in length..

Victorinox - 45520 Fibrox Pro Chef's , 7.9-Inch Chef's FFP A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 8" Fibrox Pro Chef's can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this is an essential tool for every kitchen. KEY FEATURES * High-quality, lightweight European steel. * Handle design reduces hand and wrist igue. * Fit for dicing, mincing, chopping, slicing, and shredding. * Long, sloping curved blade that “rocks” for effortless mincing and chopping. * Flat spine for extra power to slice through hard-skinned items. * Non-slip patented Fibrox Pro handle for a secure and comfortable grip no matter the hand size. * National Sanitary Foundation (NSF) approved and dishwasher safe. CARE AND USE Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your ! CLEANING Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. SHARPENING For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known. Victorinox Swiss Army Cutlery Straight Paring , 3.25-Inch A TRUSTED FAVORITE All the qualities of a larger chef's , but in a smaller size. The 3.25" Victorinox Cutlery Paring can handle smaller, more precise cuts with ease. Crafted with a comfortable handle, superior weight and balance, and a razor sharp straight edge that rarely requires re-sharpening, this is an essential tool for every kitchen. KEY FEATURES * High-quality, lightweight European steel. * Smaller blade for enhanced accuracy and precision. * Fit for garnishing, mincing, peeling, slicing, and dicing. * Double ground for sustained sharpness. * Textured handle for a secure and comfortable grip no matter the hand size. * Dishwasher safe. CARE AND USE Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your ! CLEANING Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. SHARPENING For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.