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Description

  • A HEARTY GRAIN: Bob's Red Mill Dark Rye Flour is a flavorful and tious grain with tons of baking potential.
  • RICH AND RUSTIC: Rye is delicious and unmistakable; As a flour it adds a distinctly robust flavor to bread that's earned it centuries of popularity.
  • WHOLE GRAIN, STONE GROUND: We begin with plump rye berries for a tious source of antioxidants and ents, including zinc, dietary fiber and protein.
  • ADD A LITTLE FLAIR: Whether it's freshly baked cocoa coffee rye bread or a homemade rye dough that sets your pizza apart, the possibilities are endlessly delicious.
  • BOB'S RED MILL: Make folks a little happier; It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.
Every flour is different. Some are delicate like white rice, others are hearty like Bob's Red Mill Dark Rye Flour. Stone ground from plump rye berries and full of antioxidants and minerals, this is a flour that demands your attention. Dark rye flour gives a distinctively hearty and robust flavor that adds new character to baked goods both savory and sweet. Imagine the possibilities, then bake them to perfection.

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Bob's Red Mill Dark Rye Flour, 22-ounce (Pack of 4)

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