---
product_id: 1986862
title: "PROFESSIONAL S 8-INCH, CHEF'S KNIFE"
brand: "zwilling"
price: "£149.21"
currency: GBP
in_stock: true
reviews_count: 11
category: "Zwilling"
url: https://www.desertcart.co.uk/products/1986862-professional-s-8-inch-chefs-knife
store_origin: GB
region: United Kingdom
---

# Ergonomic balanced polymer handle 8-inch ice-hardened FRIODUR blade German-engineered precision PROFESSIONAL S 8-INCH, CHEF'S KNIFE

**Brand:** zwilling
**Price:** £149.21
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Own the Kitchen

## Quick Answers

- **What is this?** PROFESSIONAL S 8-INCH, CHEF'S KNIFE by zwilling
- **How much does it cost?** £149.21 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.uk](https://www.desertcart.co.uk/products/1986862-professional-s-8-inch-chefs-knife)

## Best For

- zwilling enthusiasts

## Why This Product

- Trusted zwilling brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Stay Sharp, Stay Ahead:** Ice-hardened FRIODUR blade ensures razor-sharp edges that last longer, cutting with surgical precision every time.
- • **Precision Laser-Honed Edge:** Laser-controlled edge guarantees the ideal cutting angle, delivering flawless, consistent slices.
- • **Unmatched German Craftsmanship:** Forged from a single piece of high-carbon, no-stain steel for ultimate durability and precision.
- • **Ergonomic Balance for Effortless Control:** Three-rivet polymer handle perfectly bonded to full tang for superior grip and fatigue-free chopping.
- • **Lifetime Investment in Culinary Excellence:** Trusted by professional chefs worldwide, backed by a lifetime warranty—your forever kitchen companion.

## Overview

The ZWILLING PROFESSIONAL S 8-inch Chef's Knife is a masterfully forged German kitchen essential featuring a high-carbon, no-stain steel blade hardened with FRIODUR technology for lasting sharpness. Its ergonomic three-rivet polymer handle ensures perfect balance and control, while the precision laser-honed edge delivers unparalleled cutting accuracy. Designed for serious cooks and professionals alike, this knife combines tradition with innovation, backed by a lifetime warranty to elevate your culinary game.

## Description

Honed and Hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these three rivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives. This is a classic French chef's knife, with a broad blade and a curved cutting edge for rocking through a chopping task. The 8-inch blade suits most cooks, though those with small hands might prefer a 6-inch knife, and those with bigger hands might choose a 10-inch one. Classic three-rivet handles distinguish Pro S from Henckels's other quality lines, TwinStar, Five Star, and Four Star. Pro S handles are heavier and its knives less weight-forward. The steel used in the Pro S line is identical to that of the Five and Four Star lines. High-tech welding of knives this size and larger combines three steel types into what appears to be a single piece, so a knife's parts have distinct characteristics: a hard edge; a strong, stain-resistant bolster; and a stain- and corrosion-resistant tang. Traditionalists insist on single-piece forging for strength, but Henckels says the invisible welds are actually stronger than the steel. While this chef's knife is dishwasher-safe, hand washing is recommended. --Fred Brack From the Manufacturer A Reliable Standard in Knife Construction Twin Pro S knives are precision forged from a single piece of exclusive-formula, high-carbon, no-stain steel under the all-new Sigmaforge standard. As a result, Twin Pro S knives have improved quality consistency, lasting sharpness, and perfect geometry. Sigmaforge one-piece construction also provides high precision and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness. In addition, Twin Pro S knives use J.A. Henckels Friodur ice hardening for corrosion resistance, a process that also contributes to cutting-edge retention. An Ergonomic Handle for Easier Use Features.

Review: Best chef's knife I have owned - Many years ago, I was part owner of a chain of coffee shops. Although the menu was typical coffee shop fare, I had to be in a position to step in if we lost a cook, or if they got backed up in the kitchen and needed help. That was more than forty years ago, but the skills I developed--especially knife skills--have stayed with me, even though I cook only for my family these days. You just can't overstate the pleasure of working with really good tools--a properly shaped 8" saute pan for eggs, a large saute pan, and a really good chef's knife. Even in that mundane coffee shop cook line, the best cooks who worked for me always brought their own knives--and woe betide the person who dared to touch another cook's knives without permission. That extended to me as well, even though I owned the place. I decided recently that it would be nice to replace my venerable, oft-sharpened chef's knife. It was still serviceable, but I thought it might be nice to treat myself to the best knife I could find (within reason). I decided on the Zwilling Pro "S." What a pleasure this knife is to use. It's not just that it's very sharp--any new knife should be sharp. It is the perfect balance of this knife, the way it fits your hand. A chef's knife should be held primarily between thumb and forefinger, just forward of the bolster. The handle nestles in the user's palm for support, but the thumb and forefinger guide the blade precisely. My wife teases me about using such a large knife for slicing and chopping small items like garlic or tomatoes. I respond by showing her how I can slice a cherry tomato into ten paper-thin slices. Then I offer her the knife and suggest that she try the same thing. That gets me an eye roll. Even though the price may seem steep for such a basic component of batterie de cuisine, I consider it a bargain. It will surely outlast me, and I plan to include it in my will along with other prized items. Anyone who is remotely serious about the art of cooking should consider a knife of this quality. You'll never regret it.
Review: Sharp knife - This is a great knife! Sharp, well made, just the right weight and good grip.

## Features

- QUALITY DESIGN: Manufactured in Germany. Special formula high carbon NO STAIN steel
- SIGMAFORGE knife is forged from a single piece of solid steel
- KEEPS SHARP: Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
- PRECISE CUTS: The German chef knife features a precision-honed blade and laser-controlled edge which ensures ideal cutting angle for sharpness and durability
- BALANCED KNIFE: Ergonomic polymer, three-rivet handle is perfectly bonded to the full tang

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00004RFLI |
| Best Sellers Rank | #64,965 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #169 in Chef's Knives |
| Blade Color | Silver |
| Blade Edge | Straight Edged |
| Blade Length | 8 Inches |
| Blade Material | Carbon |
| Blade Material Type | Carbon |
| BladeLength | 8 Inches |
| Brand | ZWILLING |
| Brand Name | ZWILLING |
| Color | Stainless Steel |
| Construction Type | Forged |
| Customer Reviews | 4.7 out of 5 stars 879 Reviews |
| Global Trade Identification Number | 00035886079932 |
| Handle Material | Composite |
| Included Components | Chef's Knife |
| Is the item dishwasher safe? | Yes |
| Item Length | 10 Inches |
| Item Type Name | Chefs Knife |
| Item Weight | 12.8 ounces |
| Manufacturer | Henckels |
| Manufacturer Warranty Description | Lifetime warranty |
| UPC | 358860799320 035886079932 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Edge:** Straight Edged
- **Blade Material:** Carbon
- **Brand:** ZWILLING
- **Color:** Stainless Steel
- **Handle Material:** Composite

## Images

![PROFESSIONAL S 8-INCH, CHEF'S KNIFE - Image 1](https://m.media-amazon.com/images/I/61F-hKf-BIL.jpg)

## Questions & Answers

**Q: Where is this made? Germany?**
A: The chefs knife was made in Germany. In my opinion The Henckels made in Germany are the best choice, and the other ones, made in Spain are second. Ones made anywhere else and you might save your money and get Chicago Cutlery.

**Q: what is the blade width?**
A: At the handle the blade is 1 and 13/16" high.

**Q: Is there a case available for the Henckel 8" chef's knife?**
A: I am sorry but we do not provide a case for this knife. Any 8" sheath made for chef's knives will fit.

**Q: Does this knife arrive sharp, ready to use or must it be sharpened on stones before first use?**
A: My knife arrived sharp and ready to use. However, I have ruined one in the past by sharpening it with a stone. I now use a sharpener that you draw the knife through and it works very well.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best chef's knife I have owned
*by J***S on November 9, 2019*

Many years ago, I was part owner of a chain of coffee shops. Although the menu was typical coffee shop fare, I had to be in a position to step in if we lost a cook, or if they got backed up in the kitchen and needed help. That was more than forty years ago, but the skills I developed--especially knife skills--have stayed with me, even though I cook only for my family these days. You just can't overstate the pleasure of working with really good tools--a properly shaped 8" saute pan for eggs, a large saute pan, and a really good chef's knife. Even in that mundane coffee shop cook line, the best cooks who worked for me always brought their own knives--and woe betide the person who dared to touch another cook's knives without permission. That extended to me as well, even though I owned the place. I decided recently that it would be nice to replace my venerable, oft-sharpened chef's knife. It was still serviceable, but I thought it might be nice to treat myself to the best knife I could find (within reason). I decided on the Zwilling Pro "S." What a pleasure this knife is to use. It's not just that it's very sharp--any new knife should be sharp. It is the perfect balance of this knife, the way it fits your hand. A chef's knife should be held primarily between thumb and forefinger, just forward of the bolster. The handle nestles in the user's palm for support, but the thumb and forefinger guide the blade precisely. My wife teases me about using such a large knife for slicing and chopping small items like garlic or tomatoes. I respond by showing her how I can slice a cherry tomato into ten paper-thin slices. Then I offer her the knife and suggest that she try the same thing. That gets me an eye roll. Even though the price may seem steep for such a basic component of batterie de cuisine, I consider it a bargain. It will surely outlast me, and I plan to include it in my will along with other prized items. Anyone who is remotely serious about the art of cooking should consider a knife of this quality. You'll never regret it.

### ⭐⭐⭐⭐⭐ Sharp knife
*by B***H on December 30, 2025*

This is a great knife! Sharp, well made, just the right weight and good grip.

### ⭐⭐⭐⭐⭐ Sharp, durable, and a bargain.
*by A***N on April 27, 2025*

The current price point is fantastic. I have a Cutco (yeah, I know) chef's knife and it's over 25 years old. I keep it sharp and it holds and edge. That said, the Zwillings will now be my daily driver. The steel is better, the edge is sharper, the handle is more comfortable, and while I know this is controversial, I love the bolster. Chopped up a ton of garlic and onions for a loaf of bread with ease. Broke down a chicken, no problem including the spatchcock. At around $75, this is a huge bargain for an amazing knife.

## Frequently Bought Together

- ZWILLING Professional S 8-inch Razor-Sharp German Chef's Knife, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300 Years, Dishwasher Safe
- ZWILLING Professional S 7-inch Razor-Sharp German Hollow Edge Santoku Knife, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300 Years, Dishwasher Safe

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*Product available on Desertcart United Kingdom*
*Store origin: GB*
*Last updated: 2026-05-22*