---
product_id: 102454108
title: "Glass Coffee Dripper, Size 02, Black"
brand: "hario"
price: "£35.94"
currency: GBP
in_stock: true
reviews_count: 5
category: "Hario"
url: https://www.desertcart.co.uk/products/102454108-glass-coffee-dripper-size-02-black
store_origin: GB
region: United Kingdom
---

# Manual pour-over control Optimal brew timing Authentic Japanese craftsmanship Glass Coffee Dripper, Size 02, Black

**Brand:** hario
**Price:** £35.94
**Availability:** ✅ In Stock

## Summary

> ☕ Elevate your coffee ritual with precision and style!

## Quick Answers

- **What is this?** Glass Coffee Dripper, Size 02, Black by hario
- **How much does it cost?** £35.94 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.uk](https://www.desertcart.co.uk/products/102454108-glass-coffee-dripper-size-02-black)

## Best For

- hario enthusiasts

## Why This Product

- Trusted hario brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Crafted in Japan:** Experience authentic quality and professional-grade performance from a trusted heritage brand.
- • **Durable Glass Build:** Premium heat-resistant glass combines style with dishwasher-safe convenience.
- • **Elegant Cone Design:** Cone-shaped filter ensures even extraction by extending water contact with coffee grounds.
- • **Compact Yet Capacious:** Size 02 brews 1-4 cups, perfect for solo mornings or small office coffee breaks.
- • **Precision Pour-Over Mastery:** Take full control of water flow, timing, and temperature for a barista-level brew every time.

## Overview

The Hario Glass Coffee Dripper Size 02 is a manual pour-over brewer made in Japan, designed for 1-4 cups. Its cone-shaped filter optimizes extraction by controlling water flow and contact time, delivering a rich, balanced cup. Crafted from durable, heat-resistant glass, it’s easy to use and dishwasher safe, perfect for coffee enthusiasts seeking professional quality at home or work.

## Description

Why the cone shape? The cone shaped paper filter adds depth to the coffee layer, so that the water flows to the center, extending the amount of time it is in contact with the ground coffee.

Review: Ej enligt bild. Hållaren kändes inte vidare stabil.
Review: Voldoet 100% aan de noden.prima!👍

## Features

- Designed for manual, pour-over style coffee brewing
- User controls the flow, timing and temperature of the water for better brewing
- Easy to use
- Made in Japan
- Professional Experience. Size 01: 1-2 cups, Size 02: 1-4 cups, Size 03: 1-6 cups

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B002VUSWGQ |
| Best Sellers Rank | #657,656 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #190 in Disposable Coffee Filters |
| Brand | HARIO |
| Coffee Input Type | Loose Coffee Grounds |
| Coffee Maker Type | Pour Over |
| Colour | clear |
| Customer Package Type | Standard Packaging |
| Department | mens |
| Exterior Finish | Glass |
| Generic Name | Coffee Dripper |
| Global Trade Identification Number | 04977642724433 |
| Importer | Dozo Service Private Limited, Kh.No.393/1, Plot No.1, Ch. Balraj Estate Building, Near 100 Ft Road, M G Road, Ghitorni, New Delhi - 11006 |
| Included Components | Coffee Accessory |
| Is Dishwasher Safe | Yes |
| Item Weight | 240 g |
| Item model number | VDGF-02-TB-UEX |
| Manufacturer | Hario, Hario Company Limited- 9-3 Nihonbashi Tomizawa-Cho, Chuo-Ku, Tokyo 103-0006 Japan |
| Model Name | VDG 02B |
| Net Quantity | 1 Count |
| Number of Items | 1 |
| Operation Mode | Manual |
| Packer | Dozo Service Private Limited, Kh.No.393/1, Plot No.1, Ch. Balraj Estate Building, Near 100 Ft Road, M G Road, Ghitorni, New Delhi - 11013 |
| Product Dimensions | 11.5D x 12.8W x 9.5H Centimeters |
| Recommended Uses For Product | brewing coffee |
| Special Feature | Manual |
| Specific Uses For Product | brewing coffee |
| Style | Glass |
| UPC | 699234411869 |

## Product Details

- **Brand:** HARIO
- **Capacity:** 500 Milliliters
- **Coffee Maker Type:** Pour Over
- **Colour:** clear
- **Material:** Tempered Glass
- **Product Dimensions:** 11.5D x 12.8W x 9.5H Centimeters
- **Recommended Uses For Product:** brewing coffee
- **Special Feature:** Manual
- **Specific Uses For Product:** brewing coffee
- **Style:** Glass

## Images

![Glass Coffee Dripper, Size 02, Black - Image 1](https://m.media-amazon.com/images/I/41+2M0JrtTL.jpg)
![Glass Coffee Dripper, Size 02, Black - Image 2](https://m.media-amazon.com/images/I/4169xmVywTL.jpg)
![Glass Coffee Dripper, Size 02, Black - Image 3](https://m.media-amazon.com/images/I/41DC5c3EFZL.jpg)
![Glass Coffee Dripper, Size 02, Black - Image 4](https://m.media-amazon.com/images/I/41EtH3Vz2wL.jpg)
![Glass Coffee Dripper, Size 02, Black - Image 5](https://m.media-amazon.com/images/I/41KePYP3q4L.jpg)

## Customer Reviews

### ⭐⭐ Review
*by H***N on 15 March 2025*

Ej enligt bild. Hållaren kändes inte vidare stabil.

### ⭐⭐⭐⭐⭐ Review
*by Y***I on 17 February 2024*

Voldoet 100% aan de noden.prima!👍

### ⭐⭐⭐⭐⭐ Review
*by T***S on 24 September 2015*

Hario claims that the design of it's coffee drippers sets it apart from the competitors - and that the raised helical grooves combined and the larger opening at the bottom result in a better cup. Now, I am not an coffee engineer ;-), and I am not going to attempt to explain how this may or may not result in a better cup - but I will say that the Hario V60 has become my go to pour over dripper, and I have since given my others away! I currently own the V60 in both the 02 (one glass, one platic) and 01 (palstic only) sizes - I use the 01 and 02 in plastic for my backpacking trips, as it is always nice to have good coffee on the trail, and the plastic versions only weigh 2 ounces and are a lightweight method to make superb coffee in the backcountry! ALl you need other the dripper is a light paper filter - along with some coffee (pre-ground of course). I use the glass version at home. I like pour over as an option when I want to be able to choose how much coffee I want instead of having to make full pot, a full press, or something different than a shot of espresso. As most know, good coffee is more about the process of how you make it - along with using fresh ground coffee, and brewing at the right temperature for the right amount of time - there is a lot to consider and pay attention to if you are looking for the best cup - but if you take the time to learn it and experiment, you will be rewarded. Definitely take the time to search / research how others are making their coffee to supplement your process - you will find what works the best for you, and when you get better coffee, it will only serve to reproduce that cup over and over again. It is kind of fun! Some tips to using the Hario: - Make sure and pre-wet the filter inside the cone before putting your ground coffee in. I use hot / boiling water with my cup underneath - this serves many purposes - first it pre-heats the cup. Second, it forms the filter to the dripper. Third, it takes any paper taste out of the filter. - Grind your coffee on the finer side of the drip range - if it is too coarse, the larger hole will result in the coffee draining too quickly through the dripper, and not interacting with the grounds long enough. Experiement, and when you achieve a slow drip, and the taste is not too bitter or sour, you have nailed the grind. - Pre-infuse your grinds before brewing. What I do is first make a small divot / hole gently in the middle of your grounds after pouring them in the dripper. Pour enough water over your grounds to soak the coffee,just to the point where it begins to drip - then stop pouring and wait 30-60 seconds. For me, if I am making 14 oz of finished coffee as my target, I preinfuse with about 2 oz of water. - Pour SLOWLY, and do it in two or three phases. I pour about 4-5 oz of water in slowly, let it drip through, and then do it again. After two - three passes, I am done. I never pour the entire contents of my water in all at the same time. - Try to pour water in that is between 195 and 205 degrees - this range is the optimal temperature range for extracting / brewing coffee. Google SCAA or optimal brewing temp for coffee for more details. I utilize a Bonavita variable temperature kettle for my process, it makes keeping the water in the right range very easy. - Some of the ratios I use is 27 grams of coffee for 14oz of finished product, or 19 grams for 10 oz finished product. Try to drink the coffee in the first 10-15 minutes - coffee always tastes the best when it does not sit for any length of time.... I would recommend the Hario V60 to anyone looking at trying pour over - it is cheap, has a proven design, is easy to use, easy to clean up, and makes one great cup of coffee. Thanks for reading!

## Frequently Bought Together

- Hario V60 Glass Coffee Dripper, Size 02, Black
- Hario V60 Paper Coffee Filter, Size 02, Natural, 200ct
- Hario V60 "Clear" Glass Range Server, 600ml

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*Product available on Desertcart United Kingdom*
*Store origin: GB*
*Last updated: 2026-06-19*